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contains a mix of five different grains: puffed wholemeal millet, rice, buckwheat, quinoa and amaranth. Sweetened with rice syrup. Almonds and coconut flakes round off the bar harmoniously...

Wholemeal biscuits made from 4-grain wholemeal flour with a base of cocoa mass and cocoa butter. Pleasantly sweetened with honey and rice syrup powder. Gluten-free indulgence in the cold season...

Whole grain biscuits made from 4-grain whole grain flour. The biscuits are a treat for young and old. They are baked from rice, corn, millet and buckwheat flour. The biscuits are only sweetened with rice syrup and refined with almonds. A delicious treat!...

Sweeten up the Christmas season with this gluten free pastry. Honey, raisins, almonds and whole grain rice give this Organic Rice Almond Stollen its delicious taste. With coffee and tea but also with punch and mulled wine!...

The gluten-free wholemeal biscuits with a fine chocolate-style glaze on the underside are a delicious treat for young and old. Ideal for the Easter period...

Tasty wholemeal biscuits made from rice flour. With the subtle caramel flavour of mildly sweet rice syrup. Refined with freeze-dried raspberries and exotic coconut flakes...