Werz. Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Glutenfree DZG. . Current page: 4:

is based on wholemeal rice flour. You can use various ingredients as a topping for the crispbread. How about a Mediterranean starter with diced tomatoes, chopped onions and olive oil for example?...

With these rice rolls, the breakfast table is wonderfully set. Warmed slightly in the oven or toasted, the rolls taste even better. They are also delicious as burger buns on the grill or sliced with oil and garlic. You can see: The gluten-free rice rolls are versatile...

Gluten free. This thickener can be added to gluten free cake batter or as an ingredient in your gluten free bread dough. It can also be used for binding soups and sauces or desserts like pudding...

is a gluten free organic rice syrup. Similar to honey in its consistency and colour, Werz Organic Rice Syrup differs in taste through a milder sweetness and a caramel-like flavour. Whether in muesli, cake, for bread or hearty meals. Rice syrup can be used wherever a sweet note is required...

This treat is not only popular during the Christmas season. Its fine vanilla note goes well throughout the whole year. Enjoy the wholemeal pastries to a cup of coffee or tea. The pastries are not only popular with adults, they also make children's eyes even bigger...

The gluten-free tartar baking powder does not contain any phosphate. The natural tartaric acid is obtained, for example, in the production of sparkling wine. Tartaric baking powder is an alternative to conventional baking powder...

The naturally sweet and slightly nutty flakes are suitable as a substitute for nuts. They give muesli, fruit salad or yoghurt a pleasantly sweet and nutty taste, but can also be stirred into juice or used for bread dough...

Delicate nutty biscuits made from cornflour. Refined with ground almonds and pleasantly sweetened with beet sugar and vanilla sugar. As a sweet gift for loved ones or as a tasty addition to your biscuit tin...

The gluten-free puffed amaranth grains can be used in a variety of ways. Enjoy them in muesli, as a topping on cakes, muffins and a wide variety of desserts or for breading sweet dishes. Let your creativity run wild!...

Tasty wholemeal biscuits made from a 4-grain flour mix with rice, maize, millet and buckwheat. With the mild sweetness of beet sugar and vanilla sugar. Refined with ground almonds and natural lemon flavouring...

Tasty wholemeal biscuits made from rice flour. With the subtle caramel flavour of mildly sweet rice syrup. Refined with freeze-dried raspberries and exotic coconut flakes...

This buckwheat flour is suitable for baking and cooking sweet or savoury dishes, like conventional flours, and for thickening sauces and soups. But it can also be used to prepare breadcrumb coatings or to bake rolls, cakes, bread and pizza, etc...

The pasta owes its pleasantly tart, nutty flavour and dark colour to the high proportion of organic wholemeal buckwheat flour. Enjoy the pasta with pesto, a classic tomato sauce or baked in the oven...

No cereal cabinet should be without puffed organic wholemeal buckwheat. The pleasant nutty note refines mueslis and yoghurts...

For baking and cooking from the whole grain. Buckwheat semolina can be used to prepare numerous dishes, such as patties, cakes, dumplings, pastries and much more...

presents itself in a sunny yellow colour. The millet is from certified organic farming. The flour can be used for sweet and savoury baked goods because of its neutral to nutty millet flavour. The pack contains 2 single wrapped bags with each 500 g of flour...

The gluten-free pasta owes its strong flavour to the high proportion of organic millet. Enjoy the pasta with pesto, a classic tomato sauce or as a garnish for a broth. If you want something creamier, you can also add cream or soya sauce with mushrooms or other vegetables...

The small round grains give your cereal bowl a nutty taste. With milk or vegetable drink and fresh or dried fruit you will conjure up a vegan breakfast in no time. The puffed grains can also be used as a topping on smoothie bowls, yoghurt dishes or muffins...