Sarchio in Category "Natural Food › Cereals". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. :

Roasted hazelnuts and dried apples give this gluten free porridge its irresistible flavour. Enjoy it as a soothing, warm breakfast or use it as a delicious base for overnight oats. Because it is quick and easy to prepare, porridge is also a great snack between meals...

A breakfast classic with no added sugar¹. The small, irregular shape of these cornflakes is the result of the manufacturing process, which does not involve the use of flour, but simply cooking whole corn kernels in steam and then roasting them in the oven. Enjoy the cornflakes with milk or a plant-based drink. They are also suitable as a basis for a crispy, gluten f...

Tender, crunchy breakfast cereals that combine the mild flavour of oats with the sweet and sour freshness of apple juice. They can be enjoyed on their own or - like other cereals - with milk, plant-based drink or yoghurt. They are also a good choice as a snack between meals...

Three types of wholemeal flakes made from oats, barley and spelt are combined with fine coconut chips, fruity mango pieces and cashews to create an irresistible mixture. The interplay of a nutty base and exotic sweetness will transport you to tropical beaches at breakfast...

This gluten free muesli impresses with its balanced combination of carefully selected ingredients. Whole almonds, hazelnuts, and fruity apple pieces are combined with tender oat and buckwheat flakes to create a well-rounded taste experience. Whether for breakfast or as a snack between meals, this muesli is always a delicious choice...

A gluten free muesli made from wholemeal oat flakes and buckwheat flakes, refined with banana and dark chocolate. It has a pleasant nutty taste, is slightly sweet and ensures an enjoyable start to the day...

La combinazione di fiocchi integrali di farro, orzo e avena si sposa con l'aroma di nocciola dei semi di girasole e di zucca e con la nota fruttata dei mirtilli rossi. Una miscela versatile per iniziare la giornata con gusto o per uno spuntino veloce...

Enjoy gluten free porridge as a soothing, warm breakfast or use it as a delicious base for overnight oats. Because it is quick and easy to prepare, porridge is also a great snack between meals...

For these breakfast cereals, spelt is cooked with steam under high pressure and then refined with honey. This creates a golden, pleasantly crunchy texture with a delicate honey flavor. The puffed spelt tastes just as good on its own as it does with milk, yogurt, or plant-based drinks—whether for breakfast or as a small snack between meals...

This gluten-free puffed rice is not extruded but obtained by gently cooking whole-grain rice under high pressure. This process gives it a light, crispy texture. It is highly versatile and can be enjoyed with milk or yogurt, or used as an ingredient in desserts and homemade snacks...