Pural in Category "Natural Food". Sorting: Product Name Alphabetically. Current page: 6:

Dried mushrooms are particularly suitable for refining vegetables, sauces and ragouts. Often, dried mushrooms are even more aromatic than fresh mushrooms. You should not be irritated by the low weight: Dried mushrooms correspond to the multiple of fresh mushrooms. Please add the dried shiitake with the soaking water to the dish...

Matzo is thin bread. The vegan organic small spelt matzos are made from whole small spelt flour and are lactose free. Without addition of sugar, salt, fat and yeast...

Organic durum wheat semolina and fresh eggs are used for this special pasta. Enjoy the spaetzle either traditionally served as cheese spaetzle, as a side dish with pan-fried meat and cream sauce or as a vegetarian dish with vegetables and mushrooms...

Spelt flour in demeter quality builds the basis for these rusks. Butter, beet sugar and other ingredients round off the recipe. Enjoy the crispy baked rusks best with a sweet topping or straight out of the package...

is thin bread made from spelt flour. The vegan and lactose-free spelt matzos are without added sugar, salt, fat and yeast...

The spelt soup pearls are refined with garlic and onion powder. Delicious on its own as a snack, as a soup garnish or as a topping for salads...

The spelt soup pearls are refined with rock salt and nutmeg. Delicious on its own as a snack, as a soup garnish or as a topping for salads...

The baked peas made from spelt flour are refined with a paprika spice mix. Delicious on their own as a snack, as a soup garnish or for topping salads...

Spelt and wholemeal spelt flour give these baked peas their characteristic flavour. Baked with sunflower oil and flavoured with rock salt and nutmeg. Delicious on their own as a snack, as a soup garnish or as a topping for salads...

This pasta is made from spelt flour. Enjoy a delicious hot meal in just 7-8 minutes. Pesto Genovese, Bolognese, Carbonara, vegetable sauces - Organic Spelt Penne tastes good with many sauces!...

with spelt from biodynamic farming. Sunflower oil, yeast and a pinch of sea salt round off the recipe. Enjoy the rusk with a sweet topping or spread, with soups or pure. With no added sugar / contains naturally occurring sugars...

After a cooking time of 8 minutes, the delicious pasta of organic spelt flour can already be enjoyed - with a delicious sauce a great pasta dish...

are wonderful noodles that convince with their fine nutty spelt flavor. They are suitable for all classic pasta dishes and are the ideal companion for fruity tomato sauces...

Anyone who can't resist sweet treats like tiramisu, cakes or desserts in a jar won't be able to resist lady fingers. Thanks to their airy consistency, they easily absorb espresso, buttercream and co. and have a fluffy taste...

The stollen is baked with pure butter and therefore without palm oil. The recipe is traditional with sultanas, candied fruit, marzipan paste, Christmas spices and a dash of rum...

These shortcrust pastry bases are ready in no time at all and can be filled with chocolate, cream or lemon cream and topped with fruit. The topping can be covered with a clear cake glaze...

is a whole grain spelt bread with freshly ground ingredients from certified organic farming. Baked with natural sourdough. The bread is just right for a delicious breakfast or a snack...

A savoury snack for in between. The small pretzel sticks are nibbling fun for young and old...