PPura in Category "Natural Food". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Glutenfree DZG. :

Mezzi rigatoni are a shorter and often slightly thicker version of classic rigatoni. Thanks to their corrugation, wide diameter and tubular shape, they absorb thick, chunky sauces such as bolognese, amatriciana or ragù perfectly. Enjoy this gluten-free version made from wholemeal rice flour with its mild taste in your favourite recipes...

Gluten-free spiral noodles made from wholemeal rice with a mild flavour. Cook the pasta al dente in 7 to 8 minutes. Try them with a carbonara or a classic tomato sauce...

Sun-ripened tomatoes are the basis for this pesto, to which a dollop of cream cheese adds an extra portion of creaminess. A real treat for little pasta lovers. No added sugar or sweeteners ingredients naturally contain sugar...

Fresh Italian basil is the basis for this pesto, to which a dollop of cream cheese adds an extra portion of creaminess. A delight for little pasta lovers. No added sugar ingredients naturally contain sugar...

This organic pesto combines aromatic basil with high-quality, extra virgin olive oil, cheese and fine pine nuts. Tasty for pasta and bread...

Spaghetti noodles with a mild flavour. Cook the pasta al dente in 8 to 10 minutes. Try the pasta with a carbonara or a classic Bolognese sauce...

The pasta plates are made only from wholemeal rice flour and do not need to be pre-cooked. They taste mild and "al dente". Now you just have to decide on a sauce...