All Products in Category "Natural Food › Vinegar & Oil". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 32:

The delicate tarragon note harmonises especially with asparagus, chicory or leek. The Dijon mustard can also be used for potatoes, soups, dressings, fish or beef roulades...

From first cold pressing. The mildly nutty oil with a hint of fruitiness, traditionally produced in Morocco in the Berber style, adds a fine oriental note to salads, vegetable dishes and desserts...

in the large 5 kg bucket for bulk consumers. This medium hot mustard scores with its fine flavor, subtle spicyness and creaminess. It is an all-round talent in the kitchen. Organic Medium Hot Mustard tastes great not only with sausages and cheese it also enriches dressings, soups as well as fish and meat dishes...

is made with sunflower oil and egg. A real treat in sauces and dressings, sandwiches, as well as with grilled and French fries. Enjoy the creamy, aromatic taste!...

gilds the enjoyment. With a patented manufacturing process, only the pure core is gently cold-pressed, this guarantees the delicious, uniquely mild taste...

The secret of its quality is the maturation in wooden barrels. This is where it gets its deep brown colour and syrupy flow. With its sweet and sour taste, it not only refines salads, but also makes a wonderful sauce for poultry, as an aromatic kick in soups or as a topping on ice cream or strawberries...

in the small 220 g jar. The taste of coconut gives your dishes an aromatic, exotic note. Coconut oil is suitable for baking, cooking and frying, but can also be used to make your own body scrubs...

The pleasantly spicy heat makes jalapeño mayonnaise a tasty accompaniment for anyone who likes it hot. A highlight as a dip with chips or nachos, wonderful for the next barbecue evening. It also adds wonderful flavour to wraps or burritos...

in the medium 500 ml size. The olive oil made from 100% organic Koroneiki olives from Greece is cold extracted. Premium class - directly from olives, obtained exclusively by mechanical means. Ideal to refine stews, vegetables, meat, fish, vegeatbles and salads. Or simply pure on roasted bread...

In virgin olive oil white truffles develop their distinctive aroma. It is therefore excellent for refining you favorite Mediterranean dishes. This oil, however, is far more than just an ingredient! Gourmets put some drops of it on freshly toasted baguette and enjoy it with a glass of white wine...

in a practical tube. Zwemoulade is a vegan and gluten free garden herb cream and herbal alternative to a classic remoulade. Instead of egg and milk, the cream is made from organic soy and organic peas. Refined with fine cucumbers, herbs and onions, it is a companion to hot dogs and sandwiches...

in a practical tube with 170 ml content. A gluten free and vegan salad cream and a plant-based alternative to classic mayonnaise. Instead of egg and milk, the cream is made from organic soy and organic peas. Creamy and light, it is a delicious companion to French fries, salads, sandwiches, dips and your taste inspiration...