All Products in Category "Natural Food › Tea › Green Tea › Loose". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 4:

This delicate and fresh-tasting green tea is grown and harvested at Darjeeling's Makaibari Estate and steamed immediately for a delightful flavour. Enjoy the tea pure, refined with sugar or honey...

Green, delicious and quickly prepared - perfect for matcha lovers who want to enjoy their matcha latte while on the go or in the office. The creamy Matcha for Latte Mix contains pure, traditionally finely ground organic matcha and is a true pleasure...

Fine, mild white tea with delicate tart notes. For this noble pleasure, only the velvety-white buds with the top two leaves are picked by hand and carefully dried gently. Enjoy the Origin Tea from China, that owes its special character from the region from which it comes...

A flowery Darjeeling and yet fresh, as befits a green tea. This Darjeeling green tea has a delicate green cup colour. Darjeeling teas are grown on remote southern slopes of the Himalayas, traditionally picked by hand and carefully refined. Enjoy this speciality...

in the large 1 kg size. This Darjeeling green tea tastes flowery like a typical Darjeeling and fresh, as befits a green tea. The light green cup colour is characteristic. Darjeeling teas are grown on remote southern slopes of the Himalayas, traditionally picked by hand and carefully refined. Enjoy this speciality...

Once tasted, you will instantly recognize its delicately tart, floral flavor and light brown color. Enjoy the tea sweetened or refined with milk or cream and dicover the great taste...

in the family friendly 1 kg packaging. This Darjeeling green tea tastes flowery like a typical Darjeeling and fresh, as befits a green tea. The light green cup colour is characteristic. These Darjeeling teas grow particularly slowly on the remote southern slopes of the Himalayas...

This green Gunpowder’s little balls of tea unfold their strong taste in an instant with a wonderfully tart, fresh aroma and light green infusion colour. Chinese Gunpowder has been one of the most popular green teas for over a thousand years. To produce it, the tea leaves are rolled into little balls that resemble gunpowder. A rich tea with a name...

in the large 1 kg package. This green Gunpowder’s little balls of tea unfold their strong taste in an instant with a wonderfully tart, fresh aroma and light green infusion colour. Chinese Gunpowder has been one of the most popular green teas for over a thousand years. To produce it, the tea leaves are rolled into little balls that resemble gunpowd...

in the large package with 1 kg content. Fragrant fresh jasmine blossom gives the leaves of this green tea an enchanting aroma. This jasmine tea is pure and delicate in taste and has a light yellow infusion Colour. People in China talk of a marriage of the ingredients whenever freshly picked jasmine blossom is combined with still moist tea leaves. Laying th...

Tangy, fresh green tea with a delicate peach note. After harvesting, the oxidation of the tea leaves is stopped by gentle heating. This way, they retain their green colour and fresh taste. Enjoy this tea from South Korea, which owes its special character to the region from which it comes...

This green tea, with its fresh and balanced tart aroma, is a delicious classic with a light green colour in the cup. In China, tea has been cultivated for thousands of years and is usually drunk green. The first teas to reach Europe in the 17th century were also green and unfermented. It was not until later that black tea established itself in Europe. Enjo...

The typical citrus aroma of an Earl Grey develops for a change here in a green tea of golden infusion colour. This variant of the tea classic is produced using natural essential oil of bergamot. The zestful element of the bergamot is underlined with a little essential oil from the lemon peel. You will never have drunk an Earl Grey that is so green and fresh...

Fragrant fresh jasmine blossom gives the leaves of this green tea an enchanting aroma. This jasmine tea is pure and delicate in taste and has a light yellow infusion colour. People in China talk of a marriage of the ingredients whenever freshly picked jasmine blossom is combined with still moist tea leaves. Laying the flowers on the tea in layers and lat...

Strong and with an aromatic nose is how tea aficionados describe this Chinese Sencha. It exhibits a fresh yellowy green in the cup. After harvesting, Sencha is carefully steamed and dried by rollers. This gives the leaves their typical appearance, which is reminiscent of pine needles. This form of preparation explains the special taste of this unfermente...

In Japan Bancha is a popular, every day tea. It is the typical tea that is served in Japanese Restaurants worldwide as it combines so well with meals. Consists of Sencha leaves wich are picked later in the season and therefore contains very little caffeine. Bancha green tea is neither fermented nor roasted, after the harvest its leaves are only steamed and gently ...

loose. Japanese tea from selected leaves and three year old twigs of the tea plant is appreciated by people of all ages. Thanks to its low caffeine content 0.4% it is also suitable fo children. Hot or cold, tastes good at any time of the day and with a wide variety of dishes...

Loose. Bancha is Japan's most popular, every day tea. It is the typical tea that is served in Japanese Restaurants worldwide as it combines so well with meals. Bancha, in fact, consists of Sencha leaves wich are picked later in the season, steamed and then gently roasted.This roasting process adds a desirable smoked flavour and reduces caffeine content. Bancha c...

This "Zhou Cha" ball tea is a classic of Chinese tea culture. The green tea gets its charismatic shape from an elaborate process. In a wok heated over a wood fire, the loose tea is tossed and scooped for up to five hours. The result is gunpowder-like balls that, when prepared, produce a beautiful golden-yellow cup with a mildly smoky as w...

This oolong is one of the darker semi-fermented teas. Its fermentation process is interrupted by heating. Afterwards a flowery-spicy taste appears. Enjoy the tea hot or cold...