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in the smaller 100g pack. Chuan Gunpowder was grown in the Chinese province of Zhejian. After harvest, the leaves of the tea plant Camellia sinensis are briefly roasted and then rolled again and dried. This method of production leads to the strong, fine-dry taste. Chuan Gunpowder is a particularly invigorating green tea...

comes from the Chinese province Zhejian. After harvest, the leaves of the tea plant camellia sinensis are briefly roasted and then repeatedly rolled and dried. This method of production leads to the typical shiny bullet and the strong, fine tart taste. Gunpowder is a particularly invigorating green tea...

For the tea, the tea leaves are rolled and lightly fermented. Roasting breaks the process that is otherwise typical of black teas and lasts longer. Oolong means Black Dragon or Black Snake. According to legend, the black snake frightened a farmer in the production of green tea. Until he had the courage to dry the leaves, they were already slightly fermented, ...

For Chuan Pai-Mu-Tan, the first tender leaves and buds are harvested in the spring and gently dried. The translation of Pai-Mu-Tan is: white peony. It was the name of a princess who fled her parents' castle so she could be with her lover. Poverty did not disturb her happiness. The legend says, that from a taken along green tea plant the Pai-Mu-Tan was created with ...

is a traditional Japanese, gently steamed green tea from China. To prevent fermentation, the lightly withered leaves of the tea plant camellia sinensis are carefully steamed with water vapor after harvesting. This preserves the fresh, aromatic green taste that characterizes the classic of green teas...

Gun Powder green tea owes its name to the small, unfermented tea leaves rolled into balls, reminiscent of gunpowder. When infused with tea, the leaves swell up considerably. Enjoy its characteristic, pleasantly bitter taste and its fine fragrance...

Sencha is an exquisite Asian specialty. The green tea leaves are steamed briefly immediately after the harvest and then are rolled and dried. This way the most popular Sencha gets its very distinctive aroma. Enjoy the fine-tart taste and the freshness of this green tea...

Suitable for baking and cooking as well as for refining smoothies and mixed drinks. Also pure as a hot drink or prepared with hot milk as a "Matcha Latte" it offers special enjoyment...

in a stylish tea caddy. This aromatic organic green tea blend combines the best of two worlds. A harmonious combination of fresh, lovely green tea and sweet-tart pomegranate. Packaged in a stylish tea box, a great gift idea for lovers of fruity tea blends...

This aromatic organic green tea blend combines the best of two worlds. A harmonious combination of fresh, lovely green tea and sweet-tart pomegranate. Packaged in an original gift box, a great gift idea for lovers of fruity tea blends...

The pure green tea in a simple, stylish tea caddy is a great gift for all green tea lovers. Traditionally harvested and produced in Ceylon, the tea grows in small tea gardens in harmony with nature. Tea lovers will be delighted by the fresh, sweet flavour with a fine citrus note...

The pure green tea in the origami gift box is a great gift for all green tea lovers. Traditionally harvested and produced in Ceylon, the tea grows in small tea gardens in harmony with nature. Tea lovers will be delighted by the fresh, sweet flavour with a fine citrus note...

in a stylish tea caddy. With its light-coloured, young leaf tips, this white tea provides gentle and refreshing tea moments. White tea is characterised by its delicate and sweet taste, which will delight tea lovers...

With its light-coloured, young leaf tips, this white tea provides gentle and refreshing tea moments. White tea is characterised by its delicate and sweet taste, which will delight tea lovers. Packaged in an origami-style folding box, this tea is a little treat for every tea lover and also makes a wonderful little gift...

China is the land of green tea. Even today, more than 1000 varieties are still produced here from the leaves of ‘Camellia sinensis’, mainly in small factories. The production process is relatively simple. The freshly harvested leaves are roasted in drums, which deactivates the enzymes in the leaf and ensures that the tea remains green dur...

The tea that is used in the traditional Japanese tea ceremony. Since over 800 years Zen Buddhist monks are using Matcha tea as meditational drink. Matcha tea leaves grow slowly in shaded tea plantations. The fresh leaves are dried and ground into an ultra fine, jade green powder, and finally whisked with a bamboo whisk. Matcha is the ideal raw material to produce gree...

Oolong tea is the preserve of a skilled tea planter. Years of experience and leafs aired for just the right amount of time required to make the perfect Oolng tea - mellow in flavour and with a soft colour. Enjoy on its own...