All Products in Category "Natural Food › Sweets". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 71:

Alnavit's gluten-free Elisen gingerbread made according to a traditional recipe is a real treat. The base of this Christmas classic is a delicate wafer covered with a mixture of hazelnuts and almonds, refined with typically aromatic gingerbread spices and marzipan. A hint of orange and lemon lend the gingerbread a fine, fruity aroma. Decorated with whole a...

The gluten-free Elisen gingerbread made according to a traditional recipe is a real treat. The basis for this Christmas classic is a high-quality nut mixture of roasted hazelnuts and almonds on a delicate wafer, rounded off with typical aromatic gingerbread spices and marzipan. A hint of orange and lemon give the gingerbread a delicately fruity ...

Layers of gingerbread, apple fruit cream and marzipan, covered in dark chocolate. A sweet treat at Christmas time! Combination of intense almond flavour, fruity sweetness and crunchy chocolate. The package contains 8 pieces of approx. 17.5 g each...

The Christmas classic in mini format. Decorated with a fine hint of spice and milk chocolate, the gluten-free mini chocolate speculoos from Alnavit are the perfect biscuits for the Christmas plate or for snacking out of the packet. This organic Christmas treat is ideal for snack fans and speculoos lovers...

This finely spiced Speculoos will enchant every Advent sunday! The traditional crunchy speciality is baked with cornflour and has an unique taste thanks to the recipe containing Ceylon cinnamon, cloves and cardomon. The gluten-free classic should not be missing from any plate of Christmas goodies!...

The Christmas pastry is baked with wheat flour, sweet cream butter, margarine and other ingredients. The dough also contains sultanas. The stollen, which should not be missing in the Christmas season, tastes best with coffee, tea or hot chocolate...

Fine chocolate artistry for the Easter season in 5 varieties. These exquisite chocolate eggs combine creamy milk chocolate, aromatic dark chocolate or mild white chocolate with a melt-in-the-mouth praline cream filling. A harmonious mix for anyone who wants to experience Easter with a full range of flavours...

Fine chocolate variety for a delicious Easter celebration! The lovingly assembled mixture of mini chocolate Easter eggs combines dark, milk and white chocolate with delicious nougat and caramel fillings. Packaged in a charming egg box - ideal for giving as a gift, sharing or enjoying yourself...

in a festive gift box. Vegan chocolate combined with a creamy peanut butter centre make this sweet temptation an intense taste experience. The finishing touch is a tiny pinch of salt in the recipe of the dessert to emphasise the captivating flavour even more...

A wonderful flavour experience: juicy gingerbread coated in fine dark chocolate couverture, filled with fruity sour cherry jam. A classic Christmas treat that goes well with tea, coffee or punch...

Baked with wholemeal spelt flour and refined with beet sugar, ground almonds, fresh butter and speculoos spice. Spelt has a fine nutty flavour. Combined with the typical spices cinnamon, cloves, cardamom, mace and star anise, the result is a crispy Christmas classic in the best organic quality...

biscuit for the Christmas tree, that look festive. Classic and beautiful as tree decorations, but even better to nibble: Spelt flour wheat type, fresh butter and a touch of vanilla make these butter biscuits delicious Christmas biscuits. To hang on and snack straight from the christmas tree...

Delicious little treats made from spelt flour. With the nutty flavour of select roasted hazelnuts and the Christmassy note of cinnamon. A classic that should not be missing from any Advent table and is a delight to give as a gift...

is 100% biodegradable. It is sustainably made from chicle, a natural latex from the chicozapote tree in the Mexican Mayan rainforest. Refreshing and delicious with mint flavour and sweetened with erythritol powder...

Roasted by hand in a copper kettle. The sparing use of brown cane sugar allows the fine, roasted nut flavour to fully develop. Can be used pure, in muesli, in yoghurt or with many desserts...

With an apple fruit filling, marzipan and a dark chocolate coating. Spend the cold and contemplative season with your loved ones and enjoy the delicious pastry...

A tasty gift for the Easter basket or to hide on Easter Sunday. Laughing Easter bunny for the fans of delicious dark chocolate...

A tasty gift for the Easter basket or to hide on Easter Sunday. The laughing chocolate Easter bunny tastes good and makes happy...

Small organic lebkuchen in different shapes. The ingredients and spices as well as the glaze made of milk and dark chocolate make this Organic Assorted Gingerbread to a delicious Christmas treat...

The speciality of Nuremberg Elisen Lebkuchen is the finely balanced, rich recipe with a high proportion of nuts and almonds. Enjoy dennree Nuremberg Organic Elisen Lebkuchen with 30% hazelnuts and almonds with or without a chocolate coating. This biscuit speciality stands for natural indulgence during the Advent and Christmas season...