All Products in Category "Natural Food › Spreads". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 6:

Vegetables on bread? When peas, courgettes and carrots are refined with basil, garlic and mint, then definitely. Try it for yourself! This tasty spread tastes like it's fresh from the field...

Delicious, mildly spicy, particularly spreadable spread with peas, green peppers and onions. Refined with oriental spices, sea salt, pepper and horseradish. Enjoy the creamy spread on bread, as a dip or as a base for pasta dishes and sauces...

Smooth, plant-based spread with fruity red peppers, nutty sunflower seeds, fiery chilli powder and savoury spices. Stirred until extra creamy for an intense flavour...

Fine pieces of spinach and onion on bread? Try it for yourself. This savoury spread, refined with garlic and pine nuts, will win you over. Enjoy the fresh-from-the-field flavour...

tastes like fresh from the field. Vegetables on bread?! Try it yourself - this savory spread will convince you. Spread with tomatoes, sunflower seeds, carrots, leeks and sun-dried tomatoes...

Fruity tomatoes meet creamy mozzarella and savoury hard cheese. Minty basil, aromatic oregano, down-to-earth beetroot and mild onions combine with a dash of balsamic vinegar to create a flavoursome composition. Not only delicious on bread, but also as a dip or pesto substitute...

Enjoy the fine flavour of spring herbs and organic vegetables during a break from everyday life. The vegan spread with tomatoes and wild garlic tastes great on bread, rolls, baguettes and pasta!...

Particularly spreadable spread with red pepper, aubergine and courgette. Refined with garlic, basil, oregano, rosemary and pepper. Stirred until extra creamy for an intense flavour...

Pleasure to spread. With the spicy flavour of wild garlic, this creamy spread enriches bread and rolls. Also suitable as a dip for crunchy vegetable sticks...

Sunflower fields are a real blossom paradise for bees. They serve as a rich source of nectar for this sun-yellow honey with a particularly spreadable consistency and a fine mild aroma...

Enjoy a creamy spread with tomatoes, beetroot and olives and a spicy, aromatic hint of feta cheese. Refined with garlic, paprika, sea salt, basil, oregano and chilli. The vegetable and cheese spreads from Allos are versatile. They taste just as good as a spread, as a dip or as a pesto substitute...

Vegetable spread with red lentils. Seasoning in chorizo style. Not only chorizo lovers will get their money's worth here. Enjoy the spread on fresh bread or baguette...

Vegetable spread with brown lentils. Seasoning in liver sausage style. Not only liver sausage lovers will get their money's worth here. Enjoy the spread on fresh bread or baguette...

Vegetable spread with brown lentils and onions. Seasoning in liver sausage style. Not only liver sausage lovers will get their money's worth here. Enjoy the spread on fresh bread or baguette...

Vegetable spread with red lentils. Seasoned according to the tea sausage style. Red lentils, paprika and tomato paste paired with a mild smoky note make this spread a delicious variation. Enjoy the spread on fresh bread or baguette...

Organic plant-based spread with yellow lentils and avocado. Yellow peppers and onions combine with garlic, basil and pepper to create a tasty flavour. The spread is extremely creamy, but also has a very special bite as it contains whole lentils...

For fans of exotic flavours: The fruity-spicy spread combines the aromatic taste of yellow lentils with a creamy curry note - delicious as a dip with vegetables or on bread...

Vegetable spread with grilled peppers, grilled aubergine and yellow lentils. Refined with paprika powder, garlic powder and onion powder for a savoury Mediterranean touch. The nutty, delicious lentils with selected spices and vegetables make the spread particularly tasty. The spread is extremely creamy, but also has a very special bite ...

Enjoy the hazelnut paste with cocoa and coconut blossom sugar on bread or rolls. Or use it as a dip for grissini. The hazelnut paste with cocoa is also ideal for muesli, smoothies and for refining desserts...