All Products in Category "Natural Food › Spreads". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 49:

To refine muesli, porridge, smoothies or fruit bowl. For vegetable dishes, Asian cuisine, for baking and for refined desserts. You can also simply spread the versatile puree on bread or enjoy it pure...

Tart-sweet, vegan spread with dark chocolate for an intense, chocolaty change on the breakfast table. Tastes just as good on bread, rolls or brioche as it does on crispbread, corn or rice cakes. The dark chocolate is perfect as a filling for crêpes, croissants and muffins, as a dip for fresh and dried fruit or as a topping for waffles and pancakes...

from 100% roasted hazelnut kernels. If you can resist the temptation to spoon this delicious puree directly from the jar, you will quickly discover how versatile it is. Refine your muesli, smoothie, ice cream or fruit bowl with it. Hazelnut paste is also a great ingredient when baking cakes and cookies...

Irresistibly creamy and with a delicious crunch - this speculoos cream not only tastes great on fresh bread, but also as a topping on breakfast bowls, waffles and pancakes or as a baking ingredient in banana bread or cookies, for example! The sweet spread with delicious speculoos spices is full of flavour and also scores points with its high cashew and ...

Roasted almonds are the basis of this organic almond butter. A pinch of sea salt finely rounds off the recipe. The almond paste tastes good on bread, in muesli or salads. Sauces can also be refined with this puree...

Roasted sesame is the sole ingredient in this organic sesame paste. Also known as tahini, the paste is popular for hummus, a fine paste based on chickpeas. However, it also tastes good with bread, crispbread and rice wafers...

is a spicy spread with tomatoes and chickpeas. Basil, oregano and chilli round off the taste perfectly. Whether as a dip or with bread - this spread is simply delicious...

Creamy coconut flavour paired with tonka bean gives this spread its special touch. Enjoy the sweet spread on fresh brioche, fruit bread or your breakfast croissant...

A delicious, vegan spread. The combination of red lentil, walnut and a hint of date conjures up a creamy, mild spread with a nutty flavour and slightly fruity aroma. A real treat on bread, rolls or baguettes...

A creamy, savoury spread with aromatic kidney beans and peppers that scores with its slight spiciness. Tastes great on dark bread, but also goes well with wraps or vegetable bowls...

in a family-friendly 1 kg glass. The puree is made from peeled almonds and tastes great as a spread. The almond paste can also be used to make almond milk or to refine sauces, dressings and sweet desserts...

in a small 40 g trial size to get to know. The cream gets its sweetness from cane sugar and caramel sugar. Finely rounded off with a hint of bourbon vanilla and sea salt. For a sweet and nutty breakfast...

Hazelnut chocolate spread with roasted hazelnuts. In the small 20 g size to get to know. Make the heart of every nut fan beat faster. Together with cocoa, whole milk and Rapadura whole cane sugar, they are processed into the delicious Samba. A hint of bourbon vanilla rounds off the taste of the ingredients. As a spread, for making desserts, ...

from certified organic cultivation. A delicate, transparent honey which crystallizes very slowly. It is a fresh, delicate flavour of Spring in the Piedmont hills, North-West Italy where this particular honey is from...

from certified organic cultivation. Italian chestnuts used to be cultivated and milled as an alternative flour to make bread. Nowadays chestnut trees grow spontaneously right across Italy and the blossom with a little honeydew makes a chestnut-brown liquid honey...

from certified organic cultivation. Originating in Australia, the eucalyptus tree grows along the coasts of South and Central Italy. The honey is collected mid-summer in preparation for the winter when its balsamic and antiseptic properties help soothe sore throats and coughs...

Honeydew collected in summertime, this dark amber coloured honey remains liquid over a long period. It has a full aromatic flavour and bouquet to remind us of the Plateau of Asiago...

from certified organic cultivation. A traditional Sicilian liquid honey which is a pale yellowish colour and crystallizes quickly and remains ‘granular’...

The honey is an intensely aromatic, luminous-bright honey. The essences of the lime blossom give this organic honey a particularly soothing effect. The discreet Minzdurft is reminiscent of juicy herb meadows of the Northern Italian Alps, where it is won annually...

comes from beekeepers from the sunny Italy. If the lush meadows and trees are in full bloom, swarm the bees. The result of careful processing is this creamy wild flower honey. Whether on the breakfast bread, in muesli or to sweet your tea - the wild flower honey brings a piece of Italy into your home...