All Products in Category "Natural Food › Spreads". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 21:

The delicate scent of the snow-white acacia blossoms lures bees in the months of May and June. The special characteristic of this honey is its fine, sweet aroma. A light-coloured, clear honey that stays liquid. Excellent as a sweetener...

from colorful flower meadows and flowering trees. Due to its full-bodied and floral aroma this honey finds many lovers. Try this blossom honey also for sweetening tea, pastries and marinades...

in the 250 g glass. Bees gather honeydew and nectar from oak, fir and chestnut trees and other plants in the wild mixed forests. A full-bodied, aromatic honey. The breakfast classic...

in the 500 g glass. Bees gather honeydew and nectar from oak, fir and chestnut trees and other plants in the wild mixed forests. A full-bodied, aromatic honey. The breakfast classic. Also ideal for refining...

in the larger 500 g glass. The strong taste of wild linden flowers is evident in this honey. An unusual honey with its yellow colour and slightly minty aroma, it already begins to crystallize a few months after the harvest. Ideal for breakfast or to sweeten...

At an altitude of over 2300 meters, rare flowers and herbs flourish in the La Cebollera nature park in Spain. This fine honey, made from their nectar, has a spicy, slightly resinous aroma. Mountain honey is perfect for sweetening tea, yoghurt, muesli and desserts. Its complex flavor can also add a special touch to savory dishes and sauces...

This honey with the delicate, fragrant flavour of orange blossoms is harvested by busy bees. An exquisite treat that might be remeniscent of early summer days. It cristalizes quickly, causing the aroma to increase...

This creamy, stirred herbal honey is harvested in spring. The sweet, floral flavor with a slight rosemary aroma is wonderfully suited to refine Mediterranean dishes...

in the 250 g glass. Bees harvest this fine aromatic honey from rare wildflowers in the untouched nature. Before bottling, it is carefully blended at low temperature, allowing it to retain its creamy texture...

in the larger 500 g glass. Bees harvest this fine aromatic honey from rare wildflowers in the untouched nature. Before bottling, it is carefully blended at low temperature, allowing it to retain its creamy texture. A real treat!...

in a family-friendly 1 kg glass. The honey is particularly suitable for sweetening tea, muesli and desserts because of its subtle sweet mild taste. It is naturally pure and not mechanically filtered...

Acacia honey is populated by the bees when the spring sun makes the acacia trees bloom with their finely scented white flower clusters. Its subtle mild character, its lovely taste and its bright color make this exquisite top honey so popular. It is wonderfully suited for the natural sweetening of tea, cereals, fruit, yoghurt, other food ...

in a smaller 250 g glass jar for single households. Its light yellow colour is a sign of its pure quality. Due to the special composition of the nectar, this honey remains very long in a liquid state. Because of its decent flavour, it is particularly suitable for sweetening tea, muesli and sweets...

Its light yellow colour is a sign of its pure quality. Due to the special composition of the nectar, this honey remains very long in a liquid state. Because of its decent flavour, it is particularly suitable for sweetening tea, muesli and sweets...

This exquisite honey comes from the remote chestnut forests of Tuscan mountain regions. The bees transform the nectar of the wonderfully fragrant flowers and the honeydew of the leaves into a very special honey delicacy with a strong, slightly bitter aroma...

in smaller 250-g-glass for single households. Forest honey originates from the honeydew of the pines, oaks and other forest trees. From the conifers and leaves, the bees collect the sweet essences of the forest and prepare a valuable honey. Its typical taste is characterized by the essential oils of tree resins...

Forest honey originates from the honeydew of the pines, oaks and other forest trees. From the conifers and leaves, the bees collect the sweet essences of the forest and prepare a valuable honey. Its typical taste is characterized by the essential oils of tree resins...

with a touch of lemon. In this specialty, the spice of the ginger was combined with fine blossom honey, refined with an aromatic citrus note. Enjoy this honey pure on white bread, to sweeten tea or to refine Asian dishes...