All Products in Category "Natural Food › Pastries". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 47:

Thanks to the absence of added salt, these chips retain the pure taste of the organic potatoes used to make them. Pure indulgence for an evening on the couch or a get-together with friends and family...

The golden-yellow potato slices are carefully baked in sunflower oil and refined with an aromatic blend of spices. Smoked paprika, onions, garlic and a hint of turmeric provide the typical Hungarian flavour with a subtle spiciness and smoky depth. A crispy classic...

A truly exquisite composition of fine organic potatoes and noble organic truffle awaits you in this pack. An aromatic surprise for the next visit from friends or family, a delicious snack for the next movie night or as a gift for crisps lovers...

The organic potato crisps of Trafo are produced in a traditional way in a small family business. Trafo use selected potatoes, grown in fertile organic land. They fry them in organic sunflower oil 100% non hydrogenated...

made from organic potatoes, organic sunflower oil and seasalt. Organic potato chips of Trafo are produced in a traditional way in a small family business. Trafo use selected potatoes, grown in fertile organic land. They fry them in organic sunflower oil 100% non hydrogenated which is very rich in the important polysaturated linolic acid. Since the produc...

Gluten-free wholemeal biscuits based on a flour mix of rice, maize, amaranth, millet and buckwheat. Almonds provide a slightly nutty sweetness, while honey emphasises the amaranth flavour. Enjoy the almond biscuits with a cup of cocoa, coffee or tea...

Gluten-free biscuits made from wholemeal flour of rice, maize, amaranth, millet and buckwheat flour. The cocoa provides the beautiful brownish colour, while honey and rice syrup powder provide additional sweetness. Enjoy these little biscuits with a cappuccino or iced coffee. Crumbled, they are also suitable as a topping for muffins and cakes...

The round gluten-free biscuits are baked from a wholemeal flour mix based on rice, maize, amaranth, millet and buckwheat. The coconut flakes used in the dough and sprinkled on top of the biscuits give them an exotic flavour. Honey also emphasises the amaranth flavour...

This organic apple biscuits in funny animal shapes are based on wholemeal rice flour. Concentrated apple juice gives the biscuits a fruity sweetness. They can also be used as a topping on muffins or refine your yogurt...

The gluten-free biscuits are baked using brown millet and rice flour and are flavoured with coconut flakes. Honey provides a pleasant sweetness. The biscuits are shaped like thalers and coated with a glaze made from cocoa paste and cocoa butter...

Gluten-free biscuits made from wholemeal buckwheat flour, refined with almonds and sweetened with honey. The glaze made from cocoa paste and cocoa butter makes them a real eye-catcher on your biscuit plate...

with carob shaped in dwarfs. A multi corn wholemeal flour mix of millet, buckwheat, rice and corn build the basis. The pastry is dipped in a glaze with carob powder...

These crispy biscuits impress with their pleasant sweetness, wonderfully nutty almond flavour and crunchy pieces of chocolate coating. For a biscuit plate full of indulgence...