All Products in Category "Natural Food › Pastries". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label and Glutenfree DZG. . Current page: 5:

The whole grain rice wafers with fine dark chocolate combine a crispy bite with an intense cocoa aroma. Three wafers are individually packaged in two convenient single servings. Just right for on the go, at the office, or whenever you want to treat yourself to a sweet moment...

The wholemeal rice wafers with fine milk chocolate combine a crunchy bite with a delicate chocolate flavour. Three wafers are packed separately in two practical individual portions. Just the thing for on the go, in the office or whenever you want to treat yourself to something sweet between meals...

The red and black rice wafers are made exclusively from these two types of whole grain rice. The whole rice grains are cooked at a high temperature without the addition of fat. Perfect as a crispy snack, as a bread substitute with meals, for breakfast with jam or as a base for delicious finger food appetisers...

Wholemeal red rice gives these wafers their characteristic flavour and a pleasantly balanced note. They are ideal as a crispy snack, as an accompaniment to meals instead of bread or for breakfast and afternoon tea with a little jam...

The rice and quinoa wafers are made exclusively with whole grains of rice and quinoa seeds, which are cooked at high temperatures without the addition of fats. They are a great crunchy snack to accompany meals as a substitute for bread, or for preparing light and tasty canapés...

For these wafers, carefully selected brown rice is enriched with sesame seeds. The grains are cooked at high temperatures without the addition of fats. They are a great crunchy snack to accompany meals as a substitute for bread, or for preparing light and tasty canapés...

These rice cakes combine the crispiness of puffed rice with the delicate creaminess of white chocolate. Three wafers are individually packaged in two handy single portions. Just right for on the go, at the office, or whenever you want to treat yourself to a sweet moment...

Rice and chickpea flour form the basis of these small, gluten-free squares, which are baked in the oven until golden brown and crispy. A delicious snack for between meals or a savory accompaniment to aperitifs and drinks...

The short sticks are made with pea and lentil flour and pea protein. They are baked in the oven and are a wonderfully crispy snack for anyone who likes a savoury snack...