All Products in Category "Natural Food › Pasta & Rice". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 30:

Organic spelt flour type 812 is used for these wide organic ribbon noodles. The pasta is gently rolled and cut. This gives it good cooking properties...

The spelt is gently ground and traditionally processed at the Spielberger mill. The coarsely-ground surface enhances the taste experience of the sauces. The manufacturer recommends adding some pasta water to the sauces. This makes the sauces creamier...

This delicious spelt spaghetti has a fine, nutty taste and, like the classic wheat flour version, is suitable for serving with sauces or in creative pasta salads. Seduce family and friends with delicious pasta...

With a width of approx. 9 mm. Spelt pasta has a nutty taste and is particularly firm to cooking. Serve your family hearty pasta with pesto or a sauce of your choice. Add a little pasta water to make the sauces creamier...

Wholemeal spelt farmer's spaetzle. Spätzle is longish shaped pasta that is often served as a side dish or with other ingredients as a separate meal. The coarsely-ground surface of the Spielberger wholemeal spelt Spätzle enhances the taste of the sauces...

Enjoy the pasta with a sauce of your choice. With some pasta water the sauces will become even creamier...

Enjoy the pasta with a sauce of your choice. With some pasta water the sauces will become even creamier...

In Demeter quality. Enjoy the pasta as an ingredient for soups. Vermicelli are best cooked directly in the soup...

For these wide organic tagliatelle durum wheat semolina in Demeter quality is processed. Enjoy the pasta with fine buttered vegetables or in hearty cream or cheese sauces...

In Thai and Vietnamese cuisine, thin, translucent noodles are a staple. They are super versatile and great for a quick meal. And because they are so thin, they are also called vermicelli noodles. They are great for a fresh salad, a noodle soup or a delicious stir-fry...

Replace your normal noodles with konjac noodles and reduce carbohydrates and calories. Enjoy the noodles warm with your favourite sauce, in a vegetable stir-fry or curry, or mix them cold into a salad...

By replacing normal rice with rice made from konjac flour, you reduce carbohydrates and calories. Discover the rice warm with your favourite sauce, in a vegetable pan or curry or mix it cold into a salad...

By replacing normal noodles with noodles made from konjac flour, they reduce carbohydrates and calories. You can enjoy the noodles warm with your favourite sauce or add them cold to a salad...

Replace your regular noodles with Noodles from konjac flour and reduce carbohydrates and calories. You can enjoy the noodles why with your favourite sauce or add them cold to a salad...

Pad Thai noodles are wide, flat noodles that can be served with fresh vegetables and other ingredients, such as tofu, to make a Thai curry. The typical Thai classic with these noodles is a dish called Pad Thai. It is prepared with sweet and sour sauce and the characteristic flat noodles in a pan and garnished with lime slices and coriander. How...

These gluten-free black rice noodles are a tasty base for Asian stir-fries, creative noodle soups and sophisticated salads. The pack contains four portions of ramen noodles...

These gluten-free noodles made from brown rice are a tasty base for stir-fries, noodle soups and salads. The pack contains four portions of ramen noodles...

The gluten-free buckwheat noodles with shiitake mushrooms are a great base for delicious stir-fries, ramen soups and crunchy noodle salads. The pack contains four portions of ramen noodles...

The gluten-free pasta owes its strong flavour to the high proportion of organic millet. Enjoy the pasta with pesto, a classic tomato sauce or as a garnish for a broth. If you want something creamier, you can also add cream or soya sauce with mushrooms or other vegetables...

Organic durum wheat semolina, drinking water, nothing else! The Fusilli additionally are gently dried at a low temperature to preserve valuable ingredients. Packed in sustainable paper packaging...