All Products in Category "Natural Food › Baking". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 11:

is an organic rye sour dough extract for preparing 2 loaves of bread with the typical taste of rye sourdough. This is a simple way to bring home fresh and home-baked bread. Just add yeast and flour and the rye sourdough extract is ready to bake immediately. For the fine flavouring of home-baked bread...

For an easy and quick preparation of bread with the mild and typical sour taste of rye sour dough. Just add the remaining ingredients and enjoy your freshly baked bread for breakfast as a snack...

Spelt is an ancient grain, which Hildegard von Bingen already attributed a positive impact. BioVegan Organic Spelt Sour Dough liquid provides the bread with a special succulence, a mild-sour taste and makes sure that the bread stays fresh longer. Suitable for savoury and sweet spreads...

sufficient for 2 loaves with the typical acidity of sourdough and the slightly nutty aroma of spelt. Just add the remaining ingredients - and done! Enjoy your freshly baked bread for breakfast or as a snack...

with real organic bourbon vanilla. Pour the warm pudding into small glasses, allow to cool and turn out onto a plate. Garnish with dark chocolate shavings and fruit, ready!...

The vanilla sauce can be served with desserts, apple strudel, ice cream and fresh fruit. It can be enjoyed warm and cold. The pack contains 2 units of 16 g sauce powder...

With real bourbon vanilla is used to sweeten creams, mixed drinks, cakes and cookies. A spice that shouldn't be used in any kitchen! The content of the pack consists of 4 x 8 g vanilla sugar...

Simply whip with natural soy drink for 5 minutes and the vegan whipped cream is ready. For layered desserts, cakes, in coffee or with fresh fruit. Tastes delicious with brittle, marzipan, almond paste or nuts folded in...

is the ideal basis for the simple production of fine cakes, fruity jellies, creamy desserts or hearty terrines. The package contains 6 leaves 10 g, sufficient for 500 ml liquid. Corresponds to 1 bag of one bag Organic Gelatine ground...

is the calorie-free sugar alternative for all who want to eat consciously. The Taste is similar to the sugar. Organic Sweetness is ideal for sweetening pastries, cakes, beverages and much more...

is an organic sweetened on the basis of birch sugar. As an alternative to sugar, birch sugar has long enjoyed great popularity in the Scandinavian area. Sugar and bbirch sugar are very similar to each other when it comes to their taste. It is ideal for sweetening pastries, pies, beverages and much more...

Table sweetness based on 100% erythritol, obtained from organic corn. Erythritol is a zero-calorie sugar alternative. It can be used as a sugar substitute in the ratio 1 g organic erythritol = 0.7 g sugar and is ideal for sweetening food and drinks...

contain 100% vegetable sweetener, obtained from organic corn. It has the same sweetness as sugar. Use Birkengold Bio Xylit in the same way as sugar for sweetening your beverages, here already portioned and attractive to present in the form of practical sticks...

In the practical 500 g refill bag. The xylitol is a vegetable sweetener, obtained from organic corn. It has the same sweetness as sugar. Use Birkengold Organic Xylitol in the same way as sugar for sweetening beverages, for your bakery as well as for preparing marmalades and desserts...

For making wholemeal flours, the whole grain is milled. That is why they contain all the components of the grain, the outer layers, the endosperm and the germ...

The whole wheat flour with its flavourful and nutty taste is suitable for making dark bread and baked goods...

Calorie-free sweetening with erythritol. Organic erythritol is obtained from maize without genetic engineering. It is slightly less sweet than sugar and refines tea, coffee, yoghurt and desserts. It is also suitable for baking and cooking...

With its fine crystals and sweet flavour, beet sugar is versatile and can be used in drinks, baked goods, desserts and sweet dishes. It is the classic sugar for many baked goods and sweet treats and can be used in doughs, cakes, tarts, jams or puddings, providing a consistent sweetness. As it dissolves more quickly than raw cane sugar, it is also well suited...

in the smaller 500 g package. Gives pastries, desserts and drinks a particularly delicate, caramel-like sweetness. Raw Cane Sugar can be used in cakes, biscuits, muffins, or even in tea and coffee. It generally dissolves slightly more slowly in liquids than fine beet sugar, making it suitable for making syrups or caramel...