Lebensbaum in Category "Natural Food". Sorting: Product Name Alphabetically. Current page: 7:

cut and dried. Blue fenugreek originates from Anatolia and was introduced to the Alpine region via the Mediterranean. From there the fragrant mountain plant has made a name for itself among lovers of spices. It gives the cheese of the same name its typical taste and lends salads, dips and bread a mild zest...

The soft and sweet taste of Bourbon vanilla supplements sweet desserts ranging from ring cakes to crème brûlée. However, a delicate hint of vanilla goes well with fish and light salads as well. In the 19th century, this African beauty was named after the island of Réunion which, at that time, was still called Île Bourbon...

The soft and sweet taste of Bourbon vanilla supplements sweet desserts ranging from ring cakes to crème brûlée. However, a delicate hint of vanilla goes well with fish and light salads as well. In the 19th century, this African beauty was named after the island of Réunion which, at that time, was still called Île Bourbon...

The fragrant Bourbon vanilla sugar is characterised by Bourbon vanilla with its soft, sweet aroma. Use it to refine all sorts of sweet dishes, ranging from apple purée to plum cake. The pack contains 4 sachets of organic bourbon vanilla sugar, each containing 8 g...

Sweet and spicy mix for seasoning bread. It also gives cabbage dishes a refined flavour. Enjoy its spicy fragrance as soon as you open the oven door. Refine dishes and give breads and savory pastries a great taste...

Organic seasoning mix for preparing tasty broccoli and potato gratin. Freshly added potatoes, broccoli, cream and feta. With organic herbs and spices...

The chamomile blossom readily releases its flowery, mild aroma and beneficial strength with every infusion. Chamomile is one of the oldest and most popular cultivated plants and is to be found in almost every household...

Caraway has a warm, earthy aroma which goes with hearty pastries and sourdough bread. Heavy cabbage and meat dishes are made more digestible with a bit of caraway. However, you can enjoy its special flavour in sauces and vegetable soups as well...

in the family-friendly 1 kg package for bulk consumers. Caraway has a warm, earthy aroma which goes with hearty pastries and sourdough bread. Heavy cabbage and meat dishes are made more digestible with a bit of caraway. However, you can enjoy its special flavour in sauces and vegetable soups as well...

Caraway has a strong, warm flavour and makes heavy meals more digestible. This European seasoning plant has influenced German and Austrian cooking in particular. Use caraway with stews and with cabbage or potato dishes...

The seeds of the green cardamom taste sweet and spicy, reminiscent of eucalyptus and lemon. They grow in capsules that are harvested shortly before the ripeness by hand and give bread and cake, but also tea or coffee a very special aroma...

Cardamom seeds taste sweet and aromatic. They grow in green pods, which are harvested by hand just before they are fully ripe. Cardamom lends bread and cakes a very special aroma. A fact valued all over Scandinavia. The Finns and Swedes in particular can hardly imagine sweet pastries without cardamom. However, with its spicy flavour it also makes a good s...

in the 500-g-package for bulk consumers. Cardamom seeds taste sweet and aromatic. They grow in green pods, which are harvested by hand just before they are fully ripe. Cardamom lends bread and cakes a very special aroma. A fact valued all over Scandinavia. The Finns and Swedes in particular can hardly imagine sweet pastries without cardamom. However, with ...

The dark cardamom seeds taste sweetly spicy, reminiscent of eucalyptus and lemon. They grow in green pods, which are harvested by hand just before they are fully ripe. You can use cardamom to give bread and cakes, plus tea and coffee, a very special aroma...

Cayenne pepper consists of finely ground chilli peppers. It is very hot and can be used to spice up any dish. But be careful: just a trace is all that’s needed to season beans, meat and pasta all’arrabbiata...

These aromatically sweet Ceylon cinnamon sticks come from Sri Lanka. They consist of the thin inner bark of the Cinnamomum verum tree, which is rolled up to form delicate sticks. Use cinnamon sticks in your cooking from the start so they can develop their full aroma...

in the 400-g-package for bulk consumers. These aromatically sweet Ceylon cinnamon sticks come from Sri Lanka. They consist of the thin inner bark of the Cinnamomum verum tree, which is rolled up to form delicate sticks. Use cinnamon sticks in your cooking from the start so they can develop their full aroma...

in the 500 g package. A wholesome universal tea, which you should always have in your kitchen. Enjoy a freshly brewed tea for a relaxing moment...