Herbaria in Category "Natural Food". Sorting: Product Name Alphabetically. Current page: 2:

in the glass spice shaker. Basil, lat. Ocimum basilicum, is particularly thermophilic and thrives wonderfully in the Mediterranean climate. After harvesting, the basil is immediately dried gently to preserve its typical aroma...

in the glass shaker. Black cumin is widespread in southern Europe, North Africa and the Near and Middle East. Its flavour is often described as slightly bitter and nutty. Black cumin is ideal for flavouring flatbread, oriental dishes, Indian curries or as a topping for bowls and dips...

in the glass shaker. In contrast to light sesame, black sesame has a strong nutty taste with a slightly bitter note. Try the black sesame in marinades and baked goods, or roasted on vegetable dishes or rice...

is an organic spice blend for rye, wheat or mixed breads. For special pizza, tarte flambée and other spicy doughs. The spice blend flavours bread dumplings or bread fillings, for goose and duck for example...

are dried organic camomile blossoms. Chamomile tea has always been a classic amongst teas. Its floral to sweetish aroma does not only accompany you through the cold season. Cooled down with ice cubes, it also provides refreshment in summer...

Camomile tea has always been a classic amongst teas. Its floral to sweetish aroma does not only accompany you through the cold season. Cooled down with ice cubes, it also provides refreshment in summer...

in the glass shaker. Caraway is mainly used for hearty dishes. Whether roast pork, bread or sauerkraut. Caraway gives the dishes an unmistakable, slightly hot to bittersweet aroma...

Organic spice mix for poultry dishes cooked in the oven, on the barbecue or in a frying pan, hearty vegetable stir-fries and excitingly spicy potato wedges. Enjoy the fresh, light flavour of lemon thyme paired with spicy garlic and fruity paprika, in elegant harmony with cumin and ginger...

are whole, little and very hot organic chilli peppers. In the spice mill with adjustable grinder. The chilli peppers are for real lovers of hot cuisine and should be used very carefully...

The tin contains finely ground cassia cinnamon bark. The slightly woody to sweet aroma of cinnamon goes particularly well with various baked goods, rice pudding, compote and cakes, as well as a range of hot drinks. Enjoy the sensual fragrance, the intense aroma and the sweet, spicy notes of caramelised bark. On the palate, a full-bodied, almost honey-like sweetne...

For grilled and roasted food. Coffee beans give this exciting spice blend its unmistakable character. Sweet aromas of cocoa beans and paprika, a fine smoky note and an exciting crunch from fennel and coriander seeds complete the unique flavour experience...

in the glass spice shaker. For grilled and roasted food. Coffee beans give this exciting spice blend its unmistakable character. Sweet aromas of cocoa beans and paprika, a fine smoky note and an exciting crunch from fennel and coriander seeds complete the unique flavour experience...

This organic herbal tea blend contains six different herbs such as ribwort, elderflower or lime blossoms. Enjoy this soothing tea blend especially during the cold season...

are whole organic coriander seeds. It is barely impossible to imagine bread or baked goods without the intense aroma of coriander seeds. But the spice is also very important in Asian cuisine. The aroma of coriander unfolds best if the seeds are lightly roasted before use...

in the glass shaker. Cumin blends well with other exotic spices. For oriental dishes such as hummus and falafel. With its aromatic flavour, cumin also goes well with also goes well with Indian and Asian dishes such as chutneys, couscous, stews or chilli con carne...

Organic spice blend with turmeric, coriander seeds and cinnamon for fruity, mild vegetable, fish and meat dishes, dals, lentil curries and fragrant rice dishes with a typical Indian flavour. Also ideal for turmeric lattes or chai lattes and Indian-inspired desserts. Spiciness level 2 out of 5...

In general, the taste of dandelion is described as spicy-tart to slightly bitter. Used in salads, dandelion is especially suitable for the spring cuisine, prepared as a tea it is a tea enjoyment for every single day...

Dill is often used in pickled foods such as gherkins. However, this culinary herb also goes well with root vegetables, cucumber salad, potatoes or beetroot. It also lends a delicate herbal note to herb butter and herb vinegar. The aromatic essence of this versatile herb lies in its delicate tips. Enjoy the uniquely intense scent of dill with sweet and spicy note...

Start your fasting cure with this herbal tea blend. The herbs help you to adjust to this valuable time. Treat yourself to one litre of Herbaria Organic Fasting Tea a day during the cure. Also suitable for in between...

Gently dried sweet fennel seeds for vegetable, fish and cabbage dishes, or traditionally in bread and pastries. Unlike bitter fennel and vegetable fennel, sweet fennel is particularly mild and aromatic. When combined with intense spices such as pepper, caraway or aniseed, fennel seeds create a pleasant balance. Enjoy the spicy interplay of soft aniseed not...