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Crunchy orange stars coated in melt-in-the-mouth milk chocolate. Enjoy the combination of aromatic orange essential oil and the warm, spicy note of cinnamon. A gluten-free, festive treat to enjoy with your Advent coffee. Gluten-free...

The gluten-free American-style pancakes impress with their fluffy texture, balanced sweetness and lactose-free recipe. Whether as a quick breakfast at home, to-go or simply between meals; these pancakes are a delight. And simply irresistible with maple syrup...

This classic snack will spoil you with a unique, spicy flavour. The crispy baked gluten-free pretzel sticks are flavoured with milled paprika and provide spicy snacking fun...

Crispy pretzel balls with sea salt covered in delicious milk chocolate. Without wheat. The interplay of salt and chocolate makes it a very special taste experience. A delicious snack for in between meals...

Lentils, sweetcorn, chickpeas and peas form the basis of these triangular crisps, which are baked until thin and crispy without any added fat. Sea salt and curry powder give them their Middle Eastern flavour. A great snack for in between meals, on the go or as a crunchy side dish...

These triangular crisps, made from red lentils, sweetcorn, chickpeas and peas, are baked until thin and crispy without any added fat. Sea salt rounds off their natural flavour beautifully. A great snack for in between meals, on the go or as a crunchy side dish...

Gluten-free organic crescent biscuits made with a vegan and wheat-free recipe. Delicately crisp on the outside and pleasantly crumbly on the inside. Baked in the classic crescent shape, with aromatic hazelnuts and real Bourbon vanilla...

The gluten-free Simply Seeds biscuits combine rolled oats and linseed with the flavour of Christmas. With crunchy almonds, a pinch of cinnamon and the characteristic sweetness of maple syrup, there's nothing standing in the way of winter indulgence...

The gluten-free Simply Seeds biscuits combine oat flakes and linseed with the flavour of Christmas. Fruity-sweet apple pieces and Christmassy cinnamon impress bite after bite, while aromatic cloves harmoniously round off the indulgent experience...

Do you fancy biscuits that only need a few ingredients and taste incredibly delicious? Then these gluten-free biscuits, baked without flour, are just the thing. They are the chocolaty ones among the Simply Seeds biscuits...

Refined with refreshing coconut flakes and sweet almond flakes for exotic biscuit enjoyment. With these Simply Seeds, you can enjoy delicious gluten-free biscuits baked from whole flakes and without any flour...

These deliciously crunchy biscuits are made almost entirely from seeds. They are made entirely by hand without flour and are the fruity ones in the Simply Seeds range. Refined with juicy cranberries, so that snacking becomes a real fruit pleasure...

Pretty looking, spiced speculoos with cinnamon. Enjoy the treat with mulled wine, coffee, tea, milk or, on cold days, in front of the fireplace or a warm heater. Also give these cookies away to family and friends...

Completely without flour and yeast. The gluten-free seed bread contains sunflower seeds, brown and yellow linseed, pumpkin seeds and millet, among other things. The pre-cut slices are a great base for the evening meal, after sports or a good start to the day...