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ErdmannHAUSER in Category "Natural Food › Sweets › Christmas". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Demeter. :

ErdmannHAUSER Flaming Heart Organic Biscuit

: Unit: 70 g: Price: 1,99 Euro: Base Price: 1 kg = 28,43 Euro: Availability: Already backordered - Available again soon: Note: Including value added tax, plus shipping costs: Shipping Weight: 82 g...
: Description (shortened):

Delicious nut nougat cream and roasted hazelnut kernels between two biscuits made from whole wheat flour and raw cane sugar. Dipped in dark chocolate couverture. Enjoy the great taste of the Flaming Heart Organic Biscuit from ErdmannHAUSER. Tastes good with coffee and tea!...

ErdmannHAUSER Organic Gingerbread

: Unit: 150 g: Price: 3,19 Euro: Base Price: 1 kg = 21,27 Euro: Availability: Sold out - This product isn't deliverable anymore: Note: Including value added tax, plus shipping costs: Shipping Weight: 164 g...
: Description (shortened):

A traditional Christmas biscuit made from spelt and spices. Enjoy the finest bakery craftsmanship with the scent of cinnamon, cloves and cardamom...

ErdmannHAUSER Organic Honey Gingerbread

: Unit: 3 times 55 g: Price: 4,99 Euro: Base Price: 1 kg = 30,24 Euro: Availability: Sold out - This product isn't deliverable anymore: Note: Including value added tax, plus shipping costs: Shipping Weight: 186 g...
: Description (shortened):

Gingerbread baked with demeter rye and wheat flour and refined with fine spices. Enjoy the Christmas delicacies with the visible whole almonds on the front with tea, coffee or mulled wine...

ErdmannHAUSER Organic Speculoos

: Unit: 150 g: Price: 3,19 Euro: Base Price: 1 kg = 21,27 Euro: Availability: Sold out - This product isn't deliverable anymore: Note: Including value added tax, plus shipping costs: Shipping Weight: 176 g...
: Description (shortened):

These biscuits are baked from wheat flour, butter and raw cane sugar. The delicacy is refined with almond flakes. Spices such as cinnamon, nutmeg, allspice, cloves and cardamom round off the biscuits and give them a Christmassy touch...

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