dennree in Category "Natural Food › Pastries". Sorting: Product Name Alphabetically. Current page: 2:

These gluten free rice cakes are made of whole grain rice and refined with sesame seeds. Due to the gentle production process, the rice cakes are wonderfully crispy and the typical, fine roasted taste is created. The crispy slices are great for snacking between meals. Spicy or sweet, they are a delicious snack. Enjoy the crispy, fine taste...

These organic rice cakes are made of whole grain rice and refined with sea salt. Due to the gentle manufacturing process, the rice cakes are wonderfully crispy and the typical, fine roasted taste is created. The crispy slices are great for snacking between meals. Spicy toppings make them a delicious snack. Enjoy the crispy, fine taste...

Baked from whole grain rice and coated with a layer of milk chocolate. The crispy waffles are a delicious snack for in between, either on their own or with fruit yoghurt, fruit puree or ice cream. Enjoy the meltingly smooth chocolate taste...

Baked from whole grain rice and coated with a layer of yoghurt. The crispy waffles are a tasty snack for in between, both on their own and with fruit yogurt, fruit puree or ice cream. Enjoy the fine yoghurt flavour...

The crispy wholemeal wheat salt sticks are made from German demeter wholemeal wheat flour and baked slowly and gently in the oven until golden brown. They are a delicious snack for in between meals and are fun for the whole family to nibble on...

are made of organic wholegrain spelt. A short baking process makes the spelt wafers wonderfully crispy and creates the typically fine roasted taste. The crispy slices are ideal for a snack in between meals. Enjoy the crisp aromatic taste!...

Waffles made from organic eggs and organic spelt flour. The rhombic pattern is characteristic for the waffles' shape. This specialty is suitable for breakfast when slightly toasted, can be enjoyed to afternoon coffee when refined with syrup or nut creams or as a tasty snack for in between meals and on the go...

These tortilla crisps are made of organic corn flour. In order to maintain their typical roasted aroma and their crispy consistency, the chips are gently roasted, baked golden yellow in organic sunflower oil and refined with an aromatic mixture of paprika. They are suitable for dipping in salsa sauces or guacamole, but are also a tasty snack pure ...