BioGourmet in Category "Natural Food › Pasta & Rice › Long Grain Rice". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. :

Basmati rice is particularly long, bright white in colour and is traditionally used to prepare Indian and other Asian dishes. These include spicy Indian curries, vegetable dishes, rice pans and specialities from the Persian region...

The unhulled wholegrain rice has a strong flavour and a firm grain. This makes it a fantastic side dish for fish, meat and vegetable dishes...

The jasmine grain is characterised by its floral fragrance, which it releases during cooking. Due to its light floral flavour, this rice is a typical accompaniment to many dishes and is unobtrusively delicious! Enjoy it with curries, vegetable or meat dishes, rice pans or other Asian specialities...

For BioGourmet parboiled rice, the rice grains are soaked in hot water, steamed and then dried and polished. The result is an easy-to-handle rice that hardly sticks and can be prepared in just a few minutes. Parboiled rice is a welcome alternative to other types of rice, which take considerably longer to cook, especially when time is of the esse...

The characteristic reddish-brown shimmer of the shell is due to the clay content of the soil in the French Camargue region. The flavour of the red rice is pleasantly nutty and strong, with a distinctly earthy note. The rice is an essential part of the southern French country cuisine with grilled fish or crustaceans and its hearty meat dishes. However, ...