BioGourmet in Category "Natural Food › Ready Meals, Soups & Sauces › Soups". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. :

This noodle soup combines the best of two worlds: the Asian soup tradition and fine soup noodles made from durum wheat semolina. Much of Asian culture has found its way into local cuisine. Tis soup also uses classic Asian ingredients such as soya, shiitake mushrooms, ginger and miso, giving the soup that much-loved full-bodied flavour known in Asia as ‘...

Barley-based soups are part of the traditional cuisine in many mountain regions, as barley is a frugal and robust grain that can still be grown at high altitudes. In Graubünden, the Emmental and the Jura, it used to be the predominant grain - barley is also considered by the people to be generally warming and invigorating. In the canton of Graubünden...

The clear beef broth is characterised by a fine beef flavour balanced with herbs. Wonderful as a base for soups and sauces or for refining and seasoning warm dishes...

The clear chicken soup is characterised by a fine chicken flavour balanced with herbs. A wonderful base for soups and sauces or for refining and seasoning warm dishes...

The vegetable soup gets its finely aromatic vegetable and herb flavour by not using yeast extract as a seasoning. The coordinated composition of fine vegetables, various spices and herbs is seasoned with rock salt and serves excellently as a base for soups and sauces, as a drinking broth or to flavour hearty dishes...

in a large 350 g storage jar. The vegetable soup gets its finely aromatic vegetable and herb flavour by not using yeast extract as a seasoning. The coordinated composition of fine vegetables, various spices and herbs is seasoned with rock salt and serves excellently as a base for soups and sauces, as a drinking broth or to flavour hearty dishes...

Ready-to-eat cold vegetable soup in a jar. In Spain, it is also known as gazpacho andaluz. It is classically prepared from fresh organic tomatoes, peppers, cucumber, white bread and olive oil and seasoned with salt, wine vinegar and a little garlic. Especially on hot summer days, a well-chilled Spanish gazpacho invites you to enjoy it. Simply put the bo...