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in the larger 900 g pack. Tender whole grain oat flakes can be eaten all day. From porridge for breakfast to oat and vegetable soup for lunch to whole grain oat bread for the evening. In between there should always be time for muesli bars, energy balls or cheesecake with oatmeal crust...

With a neutral but full-bodied taste can be used in many ways - for example for cakes, pastries, porridge, pudding, muffins and to thicken sauces. Enjoy the taste of your dishes!...

Rye flour is slightly darker in color and has a strong, spicy taste. Rye flour 1150 can be used particularly well for baking rye or brown breads...

Rye is characterised by its wonderfully mild flavour. Wholemeal rye flour is ideal for delicious rye and mixed breads. Best of all, it is also extremely simple to use...

A grain that can be mixed with mueslis, yoghurt, quark dishes, fruit puree, soups, sauces, casseroles, bread and baked goods. Enjoy the taste and the versatile uses of spelt bran...

This baking mixture is for all cakes that need to be crumbly. The fastest way to bake crumble cake is with jam, but it is also quick to bake with apples, cherries or plums. It only takes ten minutes to prepare and the baking time is around 50 minutes. The mixture can also be used to bake biscuits and cookies...

As overnight oats, ingredient for fillings or the classic way in muesli - the flakes by Bauck can be used in many ways. Prepare them either savory or sweet...

For muesli, cereal, patties, biscuits and much more. The whole grain spelt flakes are versatile and taste delicious whether prepared savory or sweet. Enjoy the taste of the whole grain Organic Spelt Flakes from Bauck...

Tender whole grain spelt flakes for muesli, cereal and patties. As overnight oats, an ingredient for fillings or classic in muesli - the Organic Spelt Flakes from Bauck can be used in many ways...

Let your creativity run free and discover the versatile uses of the Organic Spelt Flour Type 1050 from Bauck. For bread, rolls, cookies, cakes, pizza dough, sauces and much more. Enjoy your meals...

The fine flour is particularly useful for baking cakes, pies, biscuits, rolls, pizza and also bread. Spelt is characterised by its golden yellow colour with a slightly reddish shimmer. Its slightly nutty flavour gives food a special aroma...

For bread, rolls, cookies, cakes, pizza dough, sauces and much more. Let your creativity run free and discover the versatile uses of the Organic Spelt Flour Whole Grain from Bauck...

All-round carefree package for a delicious organic lemon cake. The pack contains the basic mixture, a pack of powdered sugar for the glaze and a bottle of lemon oil. It only takes five minutes to prepare and the baking time is around an hour...

Spelt muesli with a selection of numerous berries. The added spelt flakes are crispy and a great addition to the tender leaf flakes. The numerous berry fruits in this muesli provide a wonderful berry note and a pleasant, natural sweetness. Refined with milk, quark, yoghurt or plant drinks - a delicious treat!...

Delicious muesli with chocolate corn flakes, dark chocolate flakes and extra delicate wholemeal spelt flakes. Roasted hazelnut pieces complete the taste. Serve the muesli with milk or yoghurt and enjoy it...

The combination of fruits as sultanas, figs, apples, apricots and strawberries is complemented with a little linseed and crispy spelt flakes. Delicious with quark, but also yoghurt, milk and fresh fruit...

Each pack can be used to prepare 4 large or 810 small spelt patties. Also as fillings for peppers, zucchini or tomatoes and as a base for casseroles. You just have to add water. The burgers get extra crispy if you roll them in sesame seeds or breadcrumbs. With an egg they become extra fluffy and with onion, cheese or garlic they become a rea...

Use the Organic Spelt Semolina for semolina puddings, soups, sauces, casseroles and desserts. Refined with fresh fruit, jam or coconut flakes - a treat for all dessert lovers. Discover the versatile and delicious uses...

The syrup tastes seductively well in quark or yoghurt and as a milk shake. Also delicious as a spread, with pancakes, for sweetening, for desserts and for baking. Give your food a sweet note...

Tender oat flakes, tender spelt flakes and tender barley flakes. There are also linseed, sesame and sunflower seeds in this muesli. This muesli can be refined with dried fruit, nuts or chocolate chips as desired...