Special Offers at Violey. Current page: 33:

These vegan corn puffs are refined with sunflower oil, sea salt and abundant peanuts. A true snack classic for the party or an evening in front of the TV...

are thin and crispy crackers on the basis of potato starch and rice flour. The Organic Crackers have a hearty touch due to the addition of cuminl and sea salt...

Crispbread with extra virgin olive oil, grated emmental cheese and sunflower seeds. A crunchy nibbling fun and a delicious bread alternative...

is great on the way. Whether you enjoy it pure or with cheese or your favorite snack - the baked goods taste delicious with spreads, butter, cheese or sausage...

Crunchy crispbread made from wholemeal wheat flour, with delicious organic sunflower seeds, sesame seeds and linseed. Enjoy it plain or topped with cheese and spreads, or with a glass of wine...

The crispy crispbread made from whole wheat flour, Emmental cheese and linseed satisfies hunger at any time of the day. Combined with vegetable spreads or as a topping in soups, it will satisfy gourmets!...

Glutenfree crispbread made from ingredients like oatmeal, corn semolina, oatmeal flour and rice flour. Enjoy the crispbread for breakfast or as a snack in between...

Glutefree crispbread made from ingredients such as oatmeal, corn semolina, sesame seeds and chia seeds. Enjoy the crispbread for breakfast or as a snack in between...

Wheat crispbread with extra virgin olive oil, grated mozzarella and dried tomato pieces. The crispbread is a crunchy snack and a delicious bread alternative...

Savoury, wonderfully crispy snacks baked from wholemeal spelt flour with sesame seeds and extra virgin olive oil. Just the thing with your favourite cheese, a glass of wine or just on their own...

Butter, black olives and rosemary give these hearty nibbles a Mediterranean flavor. The perfect complement to fine cheese or a glass of wine...

The cut spice cake is sweetened by honey and gets its characteristic aroma from cinnamon, clove and nutmeg. Not only in the cold season a delicious companion to coffee, tea or hot chocolate...

The mini crispbreads made from gluten-free oats combine aromatic flavour with a crispy crunch. For a crunchy experience, whether as a snack or a base for creative toppings, sweet or savoury...

The oat pretzels impress with their golden-brown crispiness and delicious flavour. They are a wonderful accompaniment for any occasion: whether as a highlight with an aperitif, as a quick snack on the go or for relaxed moments of enjoyment at home: a treat that will delight young and old alike...

Flavoured with paprika and garlic powder. For this vegan crisps, potatoes are cut into slices with the skin on, stirred in a kettle and fried in sunflower oil until crispy...

The crisps are refined with sea salt, rosemary, black pepper, onions and garlic. For the organic potato crisps, potatoes are cut into slices with the peel and baked in sunflower oil until crispy. The crisps owe their special taste to natural ingredients...

For these organic crisps, potatoes are cut into slices with the peel and baked in sunflower oil until crispy. The crisps owe their special taste to natural ingredients...

Ingredients such as butter, yeast and wholemeal wheat flour are processed into a bread dough. Raisins inside the loaf and a hint of cinnamon give the bread a pleasant spicy sweetness. Enjoy the bread heated up briefly in the oven best with jam, butter or your favourite chocolate spread...

Petits pains au sésame. Wheat flour, wholemeal wheat flour, yeast and other ingredients are processed into these rolls and sprinkled with sesame seeds. Briefly heated up in the oven, the still warm bread rolls are ready for serving...

The spelt soup pearls are refined with rock salt and nutmeg. Delicious on its own as a snack, as a soup garnish or as a topping for salads...