Alce Nero in Category "Baby & Child". Sorting: Product Name Alphabetically. Current page: 2:

Made with legumes, courgettes, potatoes and pumpkins from Italian organic farmers. The vegetables are selected, washed, chopped and frozen. The legumes are soaked before being added to the vegetables. Everything is then finely blended homogenized to break down the legume skins as much as possible. The filled jars undergo heat treat...

The recipe combines rehydrated peeled lentils and vegetables from organic Italian farmers. The filled jars undergo a heat treatment to support the shelf life. The puree of lentils, carrots and pumpkin is just the thing to introduce your child to pulses. Suitable from 6 months...

With carrots, potatoes, and zucchini from Italian organic farmers. The vegetables are selected, washed, cut, and deep-frozen. They are then finely minced and homogenized to achieve a uniform consistency and make them easy to swallow. The filled jars undergo heat treatment to support shelf life. The recipe contains no added oil so that childre...