Alce Nero. Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 14:

Wholemeal flour made from Italian organic soft wheat, traditionally ground between millstones and therefore processed particularly gently. The slow stone grinding process does not heat the flour and thus preserves the valuable germ with its natural enzymes. The soft flour made from wheat grown in Emilia Romagna is ideal for bread, pizza...

The organic wholemeal biscuits are made from Italian durum wheat. The recipe is deliberately kept simple and contains no eggs or animal fats. Ideal for breakfast or as a crispy snack between meals...

These semi-wholemeal biscuits with melt-in-the-mouth chocolate drops are refined with hazelnut puree and a little honey. With their aromatic flavour, they go wonderfully with a cup of coffee in the afternoon or, in true Italian style, with a cappuccino in the morning...

Amber-coloured and naturally crystallised, this Italian wildflower honey reveals an aroma that varies with each blossom harvest. It is gently processed, cold decanted and filtered. Wildflower honey is versatile: for sweetening tea or coffee, as a spread, with muesli and yoghurt or in salad dressings. It also works wonderfully for baking or glazing vegetab...

in the big 700 g jar. Amber-coloured and naturally crystallised, this Italian wildflower honey reveals an aroma that varies with each blossom harvest. It is gently processed, cold decanted and filtered. Wildflower honey is versatile: for sweetening tea or coffee, as a spread, with muesli and yoghurt or in salad dressings. It also works wonderfully for baki...

Sun-ripened yellow tomatoes, finely strained and aromatic in flavour. This passata impresses with its gentle sweetness, low acidity and bright golden colour. Ideal for fine sauces, Mediterranean dishes or as an elegant alternative to the classic red tomato sauce...

Crispy biscuits with yoghurt and aromatic honey, made from fine Italian wheat flour. The recipe uses just a few ingredients and no eggs or animal fats. The yoghurt comes from Italian milk and gives the biscuits their special flavour. Ideal for breakfast, as a snack between meals or with a good cup of tea or coffee...

Italian apples meet Fairtrade bananas to create a creamy-sweet combination that is reduced to the essentials. With no added sugar, the juicy apple and exotic banana speak for themselves. The practical squeeze packaging makes it ideal for travelling...

Apple and apricot from 100% Italian farming meet mild carrot - a warm, fruity combination, reduced to the essentials and with no added sugar¹. The practical squeeze packaging makes it the ideal companion for on the go...

Fruity organic puree made from apple, peach, apricot and oats, made from 100% Italian ingredients. The harmonious combination of sun-ripened fruit and mild oats ensures a balanced flavour and a pleasantly creamy consistency. Thanks to the practical squeeze bag, it is ideal for travelling and as a fruity snack for little explorers...

Apple, pear and strawberry from 100% Italian farming come together in this fruity trio. No added sugar¹, so that the natural flavour of the fruit can speak for itself. The practical squeeze packaging makes it ideal for travelling...

Sweet apple meets mild pumpkin, both from 100% Italian cultivation and reduced to the essentials - pure fruit and vegetable puree. The practical squeeze packaging makes it the ideal companion for on the go...

Ripe Italian pears and nothing else! This velvety, mild pear puree has no added sugar¹ and lets the delicate, flowery pear flavour speak for itself. The practical squeeze packaging makes it ideal for travelling...

Mild pear meets the slightly tart flavour of plum, rounded off with a pinch of rice flour for more creaminess. All made from 100% Italian ingredients with no added sugar¹. The practical squeeze packaging makes it ideal for travelling...